-
Salmon & Ricotta Cannelloni in Rosé Sauce
-
Roasted Grapes & Burrata
-
Baileys Hot Chocolate
-
Red Wine Meatballs
-
Roasted Grapes & Baked Brie
-
Wild Blueberry Roasted Chicken
-
Crispy Smashed Brussels Sprouts
-
Braised Beef Cheeks in Wine Sauce
-
German Baked Apples (Bratäpfel)
-
Mini Meatballs In Tomato Wine Sauce
-
Mini Berry Cheesecake Tacos
-
Baked Mac & Cheese
-
Matzo Ball Soup
-
Basil Pesto Burrata & Roasted Cherry Tomatoes
-
Beef BourguignonÂ
-
Cranberry Balsamic Pork Tenderloin
-
Sweet & Savoury Roasted Apples
-
Creamy Cauliflower Purée
-
Savoury Foie Gras Cinnamon Buns
-
Brown Sugar Pineapple Glazed Ham
-
Beetroot Salmon Gravlax
-
Bacon Wrapped Oysters
-
Za’atar Dipping oil
-
Roasted Eggplant Parmesan Dip
-
Braised Beef
-
Duck Breast & Cherry Wine Sauce
-
Pear & Blue Cheese Crostini
-
Roasted Golden Beets & Shallots
-
Savoury Cherry Wine Sauce
-
Peking Duck Breast (Beijing Duck Breast)